Wash hands with soap and water or sanitise hands properly before and after every treatment.
Wear disposable N-95 triple-layered face mask, disposable apron and disposable hair cap for every service.
Use disposable towels and disposable gloves for hair care service(s).
Maintain basic hygiene, like neatly tied and covered hair, clean nails etc.
Use single-use Product Packs with disposable Spatula/brush.
Maintain a suitable distance with the clientele while performing all service(s).
Ensure Salon Stations, Chairs, Tools, Equipment and Trolleys are sanitised with Disinfectant after every use.
Remove all visible hairs or debris from the Combs, Brushes, Rollers and Scissors by rinsing in lukewarm shampoo water.
All equipment and tools should be dried using a clean, dry disposable cloth and put in the Steriliser.
Clean the clippers with brush and then wipe it with a Disinfectant.
Use disposable neck wraps for clientele.
Take Scissors and Combs form the Steriliser and dip it into Disinfectant before & after every use.
Sterilise wooden and plastic hairbrushes using ultra-violet rays Stations.
Discard blades post-shaving in a closed bin.
Keep a spray bottle filled with Disinfectant to clean the Salon Station.
Request the Housekeeping personnel to remove the hair on the floor post haircut service.
Disposal of used products with strict guidelines.
Take a bath, post all the sessions of that day.
Wash the uniforms in hot water with detergent and bleach.
Report any symptoms or observations about dry cough, breathing irritation, and fever, lack of taste, etc., immediately to the Management.
